Taste the flavour of Lombardy: the red wines of Valtellina: Sforzato, Valtellina Superiore, Rosso di Valtellina by great Nebbiolo vineyards.
Tag: Valtellina
Val di Mello, a real gem of the Retic Alps in Valtellina, Sondrio. Val di Mello is considered the small Italian Yosemite, natural reserve of Lombardy.
5 March 2017Sonia
Discovering the excellent cheese of Valtellina: Bitto DOP. From the pastures to the cellars where it ages.
14 April 2015mariascrivi
Valtellina Casera DOP, produced in the province of Sondrio, is used to cook Pizzoccheri and Sciatt.
25 July 2014Maria Sacchi
The original Bresaola is made in Valtellina.
23 July 2014Maria Sacchi
A very excellent cheese: Bitto DOP of Valtellina. The name ‘Bitto’, which comes from ‘Bitu’, may indicate something ‘perennial’.
23 July 2014Maria Sacchi